Automating Citrus Budwood Processing for Downstream Pathogen Detection Through Instrument Engineering
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11:30 min
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April 21st, 2023
DOI :
April 21st, 2023
•Deborah Pagliaccia*1,6, Douglas Hill*2, Emily Dang1, Gerardo Uribe1, Agustina De Francesco1, Ryan Milton2, Anthony De La Torre2, Axel Mounkam2, Tyler Dang1, Sohrab Bodaghi1, Irene Lavagi-Craddock1, Alexandra Syed1, William Grover3, Adriann Okamba4,5, Georgios Vidalakis*1
1Department of Microbiology and Plant Pathology, University of California Riverside, 2Technology Evolving Solutions (TES), 3Department of Bioengineering, University of California Riverside, 4Ecole Supérieure d'Ingénieurs Léonard de Vinci ESILV, 5University of California Riverside, 6California Agriculture and Food Enterprise (CAFÉ), University of California Riverside
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Rozdziały w tym wideo
0:05
Introduction
1:14
Collecting the Citrus Budwood Samples for Shipping
1:58
Preparing the Budwood Tissue Extractor (BTE) for Citrus Budwood Bark Stripping
4:27
Processing and Homogenizing the Budwood Sample
6:57
Sanitizing the BTE Removable Chamber
8:33
Results: Assessment of Tissue Processing Using the Budwood Tissue Extractor (BTE)
10:32
Conclusion
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